{"id":541,"date":"2016-10-13T14:12:28","date_gmt":"2016-10-13T11:12:28","guid":{"rendered":"http:\/\/kadarbiku.ee\/en\/?post_type=tooted&#038;p=541"},"modified":"2025-03-18T08:45:31","modified_gmt":"2025-03-18T06:45:31","slug":"beetroot-juice","status":"publish","type":"tooted","link":"https:\/\/kadarbiku.ee\/en\/tooted\/beetroot-juice\/","title":{"rendered":"Beetroot juice"},"content":{"rendered":"<p data-start=\"0\" data-end=\"46\">Juice pressed from fresh beets. Pasteurized.<\/p>\n<p data-start=\"48\" data-end=\"212\" data-is-last-node=\"\" data-is-only-node=\"\">Store at a temperature of +2 &#8230;+6\u02daC. Once opened, keep refrigerated and consume within 24 hours. Best served chilled; shake before use. Best before: see packaging.<\/p>\n","protected":false},"featured_media":1033,"template":"","tootekategooria":[22],"class_list":["post-541","tooted","type-tooted","status-publish","has-post-thumbnail","hentry","tootekategooria-vegetable-juices"],"acf":[],"_links":{"self":[{"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/tooted\/541","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/tooted"}],"about":[{"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/types\/tooted"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/media\/1033"}],"wp:attachment":[{"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/media?parent=541"}],"wp:term":[{"taxonomy":"tootekategooria","embeddable":true,"href":"https:\/\/kadarbiku.ee\/en\/wp-json\/wp\/v2\/tootekategooria?post=541"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}